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Long Way Down by Ewan McGregor and Charley Boorman
Long Way Down by Ewan McGregor, Charley Boorman
Oct 2007

After their fantastic trip round the world in 2004, fellow actors and bike fanatics Ewan McGregor and Charley Boorman couldn't shake the travel bug. And after an inspirational UNICEF visit to Africa, they knew they had to go back and experience this extraordinary continent in more depth. And so they set off on their 15,000-mile journey with two new BMWs loaded up for the trip. Riding through spectacular scenery, often in extreme temperatures, Ewan and Charley faced their hardest challenges yet. With their trademark humour and honesty they tell their story: the drama, the dangers and the sheer exhilaration of riding together again, through a continent filled with magic and wonder.


Nigella Express by Nigella Lawson
Nigella Express by Nigella Lawson
Sep 2007

Nigella and her style of cookery have earned a special place in our lives, symbolising all that is best, most pleasurable, most hands-on and least fussy about good food. But that doesn't mean she wants us to spend hours in the kitchen, slaving over a hot stove. Featuring fabulous fast foods, ingenious short cuts, terrific time-saving ideas, effortless entertaining and easy, delicious meals, "Nigella Express" is her solution to eating well when time is short. The Domestic Goddess is back but this time it's instant.


Jamie at Home by Jamie Oliver
Jamie at Home by Jamie Oliver
Sep 2007

This book is very close to my heart. It's about no-nonsense, simple cooking with great flavours all year round. When I began writing it, I didn't really know what recipes I would come up with, but something began to inspire me very quickly... my vegetable patch! I came to realise last year that it's not always about looking out at the wider world for inspiration. Being at home, feeling relaxed and open, can also offer this. Inside, you'll find over 100 new recipes, plus some basic planting information and tips if you fancy having a go at getting your hands dirty as well!



James May's 20th Century by James May, Phil Dolling
James May's 20th Century by James May, Phil Dolling
Sep 2007

The twentieth century was a time of extraordinary change as new technologies and new inventions emerged at a bewildering rate. Our world was transformed beyond recognition, and so were our lives and our aspirations. Throughout "Inventing The Twentieth Century", James May examines the tipping points - when technologies such as the car or the internet became unstoppable - and gets up close by looking at the nuts and bolts of remarkable inventions. Packed with surprising statistics and intriguing facts, this is the ideal book for anyone who wants to know how stuff works and why some stuff didn't make it.


Rick Stein's Mediterranean Escapes by Rick Stein
Rick Stein's Mediterranean Escapes by Rick Stein
Aug 2007

An antipasti antidote to the greasy chips and soggy anorak of an excuse for summer that we've had to put with, every page of this book is a ray of sunshine. Packed full of mouth-watering delights like Sicilian rice balls with ham, peas, saffron and provolone cheese, grilled stuffed mussels from Catalonia and a decent pudding section, featuring Moroccan orange salad and a fabulous chocolate and ricotta tart, this book will transport you to where the living is easy and the cooking is simple and hearty. The summer you wished you'd had - in hardback.



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